KAEWPRADAB, Y.; MONGKOLSOMLIT, S.; DOUNGNGERN, P. Epidemiological Characteristics of Cluster Epidemic and Control Measures of Food Poisoning Diseases in Thailand. The office of disease prevention and control 9th Nakhon Ratchasima Journal, [S. l.], v. 28, n. 2, p. 71–80, 2022. Disponível em: https://he02.tci-thaijo.org/index.php/ODPC9/article/view/256849. Acesso em: 3 may. 2024.