Cellular antioxidant activity of Samanachan remedy and its plant ingredients

Authors

  • Tanyada Lertdamrongdej Student of Master of Sciences Program (Applied Thai Traditional Medicine), Faculty of Medicine, Thammasat University, Klongluang, Pathumthani 12120, Thailand And Center of Excellence on Applied Thai Traditional Medicine Research, Faculty of Medicine, Thammasat University, Klongluang, Pathumthani, 12120, Thailand.
  • Sumalee Panthong Department of Applied Thai Traditional Medicine, Faculty of Medicine, Thammasat University, Klongluang, Pathumthani, 12120, Thailand. And Center of Excellence on Applied Thai Traditional Medicine Research, Faculty of Medicine, Thammasat University, Klongluang, Pathumthani, 12120, Thailand.
  • Arunporn Itharat Department of Applied Thai Traditional Medicine, Faculty of Medicine, Thammasat University and Center of Excellence on Applied Thai Traditional Medicine Research (CEATMR), Faculty of Medicine, Thammasat University
  • Paponpatchara Pibanpaknitee Arokhayasala Foundation, Khampramong Temple, Phanna Nikhom District, Sakon Nakhon, 47130, Thailand

Keywords:

Samanachan remedy, Antioxidant, Khampramong temple, Thai traditional remedy, Cancer, Superoxide inhibition

Abstract

Introduction: Samannachan remedy is used to modulate human body elements in cancer patients at Khampramong temple in Sakhon Nakhon province. Samanachan remedy consists of 10 herbal plants namely Kam-lang-sue-krong (Betula alnoides), Maa-kra-tuep-rong (Ficus foveolata), Changnaw (Ochna integerrima), Kra-jon-nao (Coptosapelta flavescens), Tra-kri-ton (Litsea cubeba),
Khan-thong-pha-ya-bath (Suregada multiflora), Ya-nang-dang (Bauhinia strychnifolia), Faang (Caesalpinia sappan), Fa-tha-lai-jone (Andrographis paniculata) and Ham (Coscinium fenestratum).
Methods: The extracts of Samanachan remedy and its plant ingredients were prepared by maceration and decoction. All extracts were investigated for the inhibition of superoxide formation measured by NBT reduction using human promyelocytic leukemia cell line (HL-60).
Results: The ethanolic and aqueous extracts of Samanachan remedy inhibited superoxide formation with IC50 31.45 ± 4.92 μg/ml and IC50 47.18 ± 4.74 μg/ml, respectively. The ethanolic extract
of C. sappan showed the highest activity (IC50 5.75 ± 0.86 μg/ml) when compared with other extracts.
Conclusions: The ethanolic and aqueous extract of Samannachan remedy showed moderate antioxidant activity as compared to the positive control.

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Published

2020-06-04

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Original Articles