Risk Factors for Perforated Appendicitis in a Tertiary Hospital

Authors

  • Sithtichok Laohawilai Khon Kaen Hospital
  • Tuangsit Sunthornpinij
  • Benjaporn Silaruks

Abstract

Abstract

AIMS

To identify factors related to perforated appendicitis in a tertiary hospital.

METHODS

This study was a retrospective cohort study with appendicitis patient admitted to Khon Kaen Hospital between October 2018 to September 2019. The questionnaires were distributed to the patients the day following their operation to identify the characteristics. Some information was extracted from medical records.

RESULTS

Three hundred thirty nine appendicitis patients admitted from October 2018 to September 2019.There were 265 patients with acute appendicitis and 74 perforated appendicitis. The significant factors related to perforated appendicitis were patients underlying diseases, Asia pacific BMI>23Kg/m2, WHO BMI >25 Kg/m2, duration of abdominal pain longer than 12 hours, white blood cell count more than 15000/mL. Patients symptoms suggest the clinical of appendicitis with perforation such as fever, nausea, anorexia, vomiting and diarrhea. Alvarado score and waiting times not related as a risk.

CONCLUSION

Factor related to perforated appendicitis were underlying diseases, obesity, duration of abdominal pain, level of white blood cell counts. some symptoms such as fever, nausea, anorexia, vomiting and diarrhea suggested patients having perforated appendicitis.

Author Biography

Sithtichok Laohawilai, Khon Kaen Hospital

OBJECTIVE

To identify factors related to acute perforation of the appendix.

 

METHODS

This study was a retrospective cohort study including patients with acute appendicitis admitted to Khon Kaen Hospital between October 2018 and September 2019. The questionnaires were distributed to the patients on the day following their operation to identify their characteristics. Some information was extracted from medical records. The outcome of our interest was the acute perforation of the appendix.

 

RESULTS

Three hundred thirty-nine patients with acute appendicitis were admitted during the study period; 74 with acute perforation of the appendix and 265 without. The significant factors related to acute perforation of the appendix were having diabetes, hypertension, cardiovascular diseases, Asia pacific BMI>23 kg/m2, (or WHO BMI >25  kg/m2), duration of abdominal pain longer than 12 hours, white blood cell count more than 15,000 cell/mm3. Symptoms suggested acute perforation of the appendix included fever, nausea, anorexia, vomiting, and diarrhea. Using the Alvarado score and waiting times were not related as a risk.

 

CONCLUSION

Factor related to acute perforation were having diabetes, hypertension, cardiovascular diseases, high BMI, long duration of abdominal pain and increased white blood cell count.

References

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Published

2019-12-06

How to Cite

Laohawilai, S., Sunthornpinij, T., & Silaruks, B. (2019). Risk Factors for Perforated Appendicitis in a Tertiary Hospital. The Clinical Academia, 43(5), 171–178. Retrieved from https://he02.tci-thaijo.org/index.php/theclinicalacademia/article/view/221095