Perceptions of Caregivers about Preschool Children’s Nutritional Care and Physical Activity through Tai Lue Traditions: A Qualitative Descriptive Study

Authors

  • Natnaree Anukunwathaka School of Nursing, University of Phayao, Phayao, Thailand.
  • Nakan Anukunwathaka Faculty of Humanities and Social Sciences, Chiang Mai Rajabhat University, Thailand.
  • Supalak Yooyod School of Nursing, University of Phayao, Phayao, Thailand.
  • Kesinee Imman School of Nursing, University of Phayao, Phayao, Thailand.

DOI:

https://doi.org/10.60099/prijnr.2023.260338

Keywords:

Health care, Malnutrition, Nutritional care, Physical activities, Preschool children, Qualitative descriptive study, Tai Lue

Abstract

The problem of malnutrition among preschool children in northern Thailand is on the upsurge, while engagement in physical activities among these children has decreased. The Tai Lue community has long been recognized for its traditional wisdom and unique culture, which has an effect on the dietary intake and exercise behavior of these children. This study focused on the perceptions among caregivers of preschool children’s nutritional care and the physical activity through Tai Lue traditions. This study employed a qualitative descriptive approach. Data were collected through semi-structured interviews during four focus group discussions and five in-depth interviews. Participants were 30 people, including family caregivers of children aged 2-6 years and Tai Lue community leaders. Sample groups were selected by purposive sampling and data were analyzed using a content analysis method.
Findings were classified into four themes: 1) accessing healthcare services; 2) caring under Tai Lue traditions; 3) thinking of problems and obstacles; and 4) providing community support. Our findings provide a better understanding of how nutritional care is administered to preschool children living in the Tai Lue community along with the promotion of their physical activities, and provide valuable insights for healthcare providers. Nurses can apply these insights when giving advice about nutrition screening and when designing guidelines for how they care for patients and promote nutrition care and physical activity in preschool children through the culture of the Tai Lue community.

References

World Health Organization. Malnutrition. [Internet]. 2022. [cited 2022 Oct 18]. Available from: https://www.who.int/data/gho/data/themes/sustainable-development-goals

Okolo CV, Okolo BO, Anika NN. Nutrition for pre-school children in Africa and Asia: a review analysis on the economic impact of children’s malnutrition. Economy. 2021; 8(1):10-5. doi:10.20448/journal.502.2021.81.10.15.

World Health Organization. Malnutrition. [Internet]. 2021. [cited 2021 Aug 24]. Available from: https://www.who. int/health-topics/malnutrition#tab=tab_1

World Health Organization. The UNICEF/WHO/WB Joint Child Malnutrition Estimates (JME) group released new data for 2021. [Internet]. 2021. [cited 2021 Aug 21]. Available from: https://www.who.int/news/item/06-05-2021-the-unicef-who-wb-joint-Childmalnutritionestimates-group-released-new-data-for-2021

World Health Organization. Levels and trends in child malnutrition: key findings of the 2021 edition of the Joint Child Malnutrition Estimates. [Internet]. 2021. [cited 2022 Apr 17]. Available from: https//www.who.int/publications/i/item/9789240025257

Stavridou A, Kapsali E, Panagouli E, Thirios A, Polychronis K, Bacopoulou F, Psaltopoulou T, Tsolia M, Sergentanis TN, Tsitsika A. Obesity in children and adolescents during COVID-19 pandemic. Children. 2021;8(2):135. doi:10.3390/children8020135.

Marcus C, Danielsson P, Hagman E. Pediatric obesity-long-term consequences and effect of weight loss. J Intern Med. 2022;292(6):870-91. doi:10.1111/joim.13547.

Pasuna C. The Tai Lue people: identity, migration, and the modern Thai government policies after the period of World War II and the living as a Thai citizen, 1945-2015. Int. J Humanit Soc Sci. 2021;9(2):1-28. doi:10.14456/husoaru.2021.1 (in Thai).

Al Yazeedi B, Berry DC, Crandell J, Waly M. Family influence on children's nutrition and physical activity patterns in Oman. J Pediatr Nurs. 2021;56:42-8. doi:10.1016/j.pedn.2020.07.012.

Chutiyami M, Wyver S, Amin J. Predictors of parent use of a child health home-based record and associations with long-term child health/developmental outcomes: findings from the longitudinal study of australian children from 2004 to 2016. J Pediatr Nurs. 2021;59:70-6. doi:10. 1016/j.pedn.2021.02.002.

Sano Y, Routh B, Lanigan J. Food parenting practices in rural poverty context. Appetite. 2019;135:115-22. doi:10.1016/j.appet.2018.11.024.

World Health Organization. WHO Recommendations on home-based records for maternal, newborn and child health. [Internet]. 2018. [cited 2022 Mar 11]. Available from: https://www.who.int/publications/i/item/9789241550352

Ishikawa M, Eto K, Miyoshi M, Yokoyama T, Haraikawa M, Yoshiike N. Parent–child cooking meal together may relate to parental concerns about the diets of their toddlers and preschoolers: a cross-sectional analysis in Japan. Nutr J. 2019;18(1):1-2. doi:10.1186/s12937-019-0480-0.

King SE, Sawadogo-Lewis T, Black RE, Roberton T. Making the health system work for the delivery of nutrition interventions.Matern Child Nutr. 2021;17(1):13056. doi:10.1111/mcn.13056.

Cason-Wilkerson R, Scott SG, Albright K, Haemer M. Exploration of changes in low-income Latino families’ beliefs about obesity, nutrition, and physical activity: a qualitative post-intervention study. Behav Sci. 2022;12:73. doi:10. 3390/bs12030073.

Chanprasit C, Lirtmunlikaporn S, Sethabouppha H. Lanna local wisdom in promoting the elderly well-being: a pilot study. Nursing J. 2020;47(1):185-97 (in Thai).

Thongchim R, Patcharanuchat P. Situation and necessary of child rearing by grandparents in Thai-Esan lifestyle: a case study of Sichompu District, Khon Kaen Province. JHEALTH. 2021;44(1):35-46 (in Thai).

Atthanuphan ML. Thai ways of young children rearing in the Thailand 4.0 Era. J Educ Stud. 2018;46(4):283-99 (in Thai).

Yu W. From Sipsongpanna to Chiang Kham: the reconstruction of Lue identity in contemporary Thailand. ASR. 2021;8(1): 1-14. doi:10.12982/CMUJASR. 2021.005.

Ketsuwan P, Bejrananda J, Pramoon P. The development of Tai Lue community in north of Thailand with cultural innovation for quality of life and cultural tourism supports. JPSP. 2022;6(3):9595-601.

Boonrueng L, Saeng-Xuto V, Tongthaworn R, Sriwichailamphan T. Tai Lue community identity and its extension to cultural tourism at Ban Luang Nuea, Chiang Mai. ABAC Journal. 2022; 42(1):179-201. doi:10. 14456/abacj.2022.42.

Puthon P, Pimchanok N, Wongkomolched R, Pheera W, Seetaraso T, Dansawan M, Sathupak S, Kampuansai J. Maternal genetic history of Tai Lue people in Ban Van, Chiang Kham District, Phayao Province. Rajabhat Chiang Mai Res J. 2022; 23(2):85-102 (in Thai).

Homnan S, Phraratpariyat, Phrakhruworawanvitoon, Sutta C. Model of promoting the buddhist traditions of Tai Lue people. J SaengKhomKham Buddhist Stud. 2022;7(2): 366-82 (in Thai).

Anukunwathaka N, Mangkhang C, Phuwanatwichit T, Wannapaisan C. Area-based action curriculum: innovation in education for sustainable development of Tai Lue cultural community, Thailand. JMSS. 2020;16(2):19-30 (in Thai).

Health Data Center. Bureau of policy and strategy Ministry of Public Health, Ministry of Public Health. [Internet]. 2020. [cited 2020 Oct 17]. Available from: https://hdcservice.moph.go.th/

Bates LC, Zieff G, Stanford K, Moore JB, Kerr ZY, Hanson ED, Barone Gibbs B, Kline CE, Stoner L. COVID-19 impact on behaviors across the 24-hour day in children and adolescents: physical activity, sedentary behavior, and sleep. Children. 2020;7(9):138. doi:10.3390/children7090138.

Turale S. A brief introduction to qualitative descriptive: a research design worth using. Pacific Rim Int J Nurs Res. 2020;24(3):289-91.

Tong A, Sainsbury P, Craig J. Consolidated criteria for reporting qualitative research (COREQ): a 32-item checklist for interviews and focus groups. Int J Qual Health Care. 2007;19(6):349-57. doi:10.1093/intqhc/mzm042.

Sandelowski M. Focus on research methods: whatever happened to qualitative description? Res Nurs Health. 2000;23(4): 334-40. doi: 10.1002/1098-240x (200008)23: 4<334::aidnur9>3.0.co;2-g.

Lincoln YS, Guba EG. Naturalistic inquiry. Beverly Hills, CA: Sage Publications; 1985.

Hendaus MA, El Ansari W, Magboul S, AlHalabi O, Sati M, Kamal H, Alhammadi AH. Parental perceptions of child's healthy diet: evidence from a rapidly developing country. J Family Med Prim Care. 2020;9(9):4949-55. doi:10.4103/jfmpc.jfmpc_1252_19

Ntambara J, Chu M. The risk to child nutrition during and after COVID-19 pandemic: what to expect and how to respond. Public Health Nutr. 2021;24(11):3530-6. doi:10. 1017/S1368980021001610.

MacDonald CA, Aubel J, Aidam BA, Girard AW. Grandmothers as change agents: developing a culturally appropriate program to improve maternal and child nutrition in Sierra Leone. Curr Dev Nutr. 2019;4(1):141. doi:10.1093/cdn/nzz141.

Aguilar-Farias N, Toledo-Vargas M, Miranda-Marquez S, Cortinez-O'Ryan A, Cristi-Montero C, Rodriguez-Rodriguez F, Martino-Fuentealba P, Okely AD, del Pozo Cruz B. Sociodemo graphic predictors of changes in physical activity, screen time, and sleep among toddlers and preschoolers in chile during the COVID-19 pandemic. Int J Environ Res Public Health 2021;18(1):176. doi:10.3390/ijerph18010176.

Jáuregui A, Argumedo G, Medina C, Bonvecchio-Arenas A, Romero-Martínez M, Okely AD. Factors associated with changes in movement behaviors in toddlers and preschoolers during the COVID-19 pandemic: a national cross-sectional study in Mexico. Prev Med Rep. 2021;24: 101552. doi:10.1016/j.pmedr.2021. 101552.

Sanso T, Nantasri C. Knowledge management and development knowledge base system of Lampang Tai Lue culture. Information. 2020;27(2):87-105 (in Thai).

Thongsrikate I. Food consumption culture of Lanna people. J Local Manag Dev. Pibulsongkram Rajabhat University. 2021;1(2):65-76 (in Thai).

Downloads

Published

2022-12-14

How to Cite

1.
Natnaree Anukunwathaka, Nakan Anukunwathaka, Supalak Yooyod, Kesinee Imman. Perceptions of Caregivers about Preschool Children’s Nutritional Care and Physical Activity through Tai Lue Traditions: A Qualitative Descriptive Study. PRIJNR [Internet]. 2022 Dec. 14 [cited 2024 Nov. 22];27(1):138-53. Available from: https://he02.tci-thaijo.org/index.php/PRIJNR/article/view/260338

Issue

Section

Original paper