Sport Nutrition for Aquatic Sports

Main Article Content

Sukanya Charoenwattana

Abstract

Sport nutritional for the aquatic sports was reviewed from the articles, journal, and research. The aims were reviewed the nutritional of aquatic sports for the balanced energy intake with energy requirements for physical training, nutritional strategies that impact training adaptation, post exercise recovery and different type of training and eating disorders in aquatic sports. The nutrition for aquatic sports was not only for training but also for the development for all phase competition. When the young athletes were organized by coach, parent or others, they should be nutrition planning from injuries and well being.

Article Details

How to Cite
Charoenwattana, S. (2022). Sport Nutrition for Aquatic Sports. Academic Journal of Thailand National Sports University, 7(2), 199–210. Retrieved from https://he02.tci-thaijo.org/index.php/TNSUJournal/article/view/256473
Section
Academic Article

References

กัลยา กิจบุญชู. (2557) เพิ่มสมรรถภาพนักกีฬาด้วยโภชนาการ กรุงเทพฯ: โอเอส พริ้นติ้ง เฮาส์.

นิธิยา รัตนาปนนท์ และ วิบูลย์ รัตนาปนนท์. (2537), โภชนศาสตร์เบื้องต้น, กรุงเทพฯ: โอเอส พริ้นติ้ง เฮาส์.

สุกัญญา เจริญวัฒนะ, (2547). สภาพโภชนาการนักกีฬาบาสเกตบอลเยาวชน. วารสารวิทยาศาสตร์และเทคโนโลยีกีฬา, 4(1-2), 81-92.

สุกัญญา เจริญวัฒนะ. (2551) ผลของแคปซูลขิงต่อระบบการเผาผลาญขณะพัก ค่าเศษส่วนการหายใจและการใช้ออกซิเจนสูงสุด.วารสารสาธารณสุขมหาวิทยาลัยบูรพา, 4(1), มกราคม -มิถุนายน.

ACSM (2001). ACSM's Resource Manual for Guidelines for Exercise Testing and Prescription, 4th USA. Lippincott Williams & Wilkins.

Burke, L., & McCoy, M. (1995). The Complete guide to food for sports performance, (210) Australia: print Group.

Cee, V.D., Saul, M., David, G., Kelvin, B. and Jim, M. (2014). FINA-Yakult consensus statement on nutrition for the aquatic sports. International Journal of sport nutrition and Exercise Metabolism, (24), pp.349-350.

Charoenwattana, S. & Saleepan, M. (2010). Energy Intake and Percent Body Fat in Professional Soccer Players During Mid-Season. In Proceeding of ICSES 2010 International Conference on Sports and Exercise Science. Chiang Mai, Thailand. 11-14 Dec.

Coleman, E., & Steen, S. N. (2000). Ultimate sports nutrition. (2nd) California: Bull.

Gibson, R. S. (1990). Principles of nutritional assessment. New York. Oxford University Press.

McArdle, W. D., Katch, F. L., Katch, V. L. (2008). Exercise Physiology, Metabolism & Sports nutrition. 6th edition. Lippincott; William & Wilkins.

Manore, M., & Thomson, J. (2000). Sport nutrition for health and performance. U.S.A.: Human Kinetics.

Margo Mountjoy. (2014). Eating for gold; Nutrition for aquatic sports. International Journal of sport nutrition and Exercise Metabolism, (24), pp. 347-348.

Pyne, D.B. & Sharp, R.L. (2014). Physical and energy requirements of competitive swimming events. International Journal of sport nutrition and Exercise Metabolism, (24), pp.351-359.

Shaw, G., Boyd, K.T., Burke, M.L & Koivisto, A. (2014). Nutrition for swimming. International Journal of sport nutrition and Exercise Metabolism, (24), pp.360-372.