Prevalence of and Factors Associated with Iron Deficiency among Thai Toddlers Aged 12 - 36 Months in The Well Child Clinic of Luang Pho Taweesak Hospital

Main Article Content

Natnaree Chokviriyakorn

Abstract

Objective: This study was designed to establish the prevalence of, and factors associated with, iron deficiency among Thai toddlers aged 12 – 36 months in the well child clinic of Luang Pho Taweesak Hospital, Nong Khaem district, Bangkok.


Method: Cross-sectional study, 136 Thai toddlers aged 12–36 months were seen in well child clinic of Luang Pho Taweesak Hospital between December 2015 and August 2016 and enrolled in the study. Children with past history of malabsorption, hematological diseases, chronic illness, GI tract surgery, or receiving therapeutic dose iron supplement therapy during past 6 months, past blood transfusion during last 3 months, acute illness and/or cured less than 2 weeks before blood sampling were excluded. The subjects were interviewed by demographic questionnaires and seven – day recall method questionnaires. The blood sample was sent for CBC and serum ferritin.


Results: The prevalence of iron deficiency (ID) was 13.24%, iron deficiency anemia (IDA) was 5.15%, when determined by serum ferritin (SF) <10 µg/L. The prevalence rates of ID and IDA were increased if the SF was <12 µg/L (2.2% and 47.79%) and <30 µg/L (0.73% and 11.76%), respectively. Factors associated with iron deficiency using cutoff value of SF <10 µg/L was post-secondary maternal education (OR 4.14). Using cutoff value of SF <30 µg/L, prevalence of ID was 61.03%. Risk factors were irregular iron supplementation (OR = 6.37), Inadequate iron intake <5.8 mg/day (Thai RDA) and <7 mg/day (Institute of Medicine) (OR = 2.82 and 2.97). Protective factor was being underweight. Subjects who had supplemented iron had higher levels of SF than those who had irregularly supplemented iron. (p = 0.042).


Conclusion: The prevalence of ID among Thai toddlers aged 12 -36 months in well child clinic of Luang Pho Taweesak Hospital were 13.24% and 61.03% when determined by SF <10 µg/L and <30 µg/L, respectively. Factors associated with iron deficiency included post-secondary maternal education, irregular iron supplementation, iron intake less than 5.8 mg/day and 7 mg/day. This study showed that regular iron supplementation increased levels of SF. Universal screening of ID should include an assessment of risk factors associated with ID.

Article Details

How to Cite
Chokviriyakorn, N. (2017). Prevalence of and Factors Associated with Iron Deficiency among Thai Toddlers Aged 12 - 36 Months in The Well Child Clinic of Luang Pho Taweesak Hospital. Vajira Medical Journal : Journal of Urban Medicine, 61(1), 43–54. Retrieved from https://he02.tci-thaijo.org/index.php/VMED/article/view/194722
Section
Original Articles

References

1. Stevens GA, Finucane MM, De-Regil LM, Paciorek CJ, Flaxman SR, Branca F, et al. Global, regional and national trends in hemoglobin concentration and prevalence of total and severe anaemia in children and pregnant and non-pregnant woman for 1995 - 2011: a systematic analysis of population-representative data. Lancet Glob Health. 2013; 1:e16-25.

2. World Health Organization. The global prevalence of anemia in 2011. Geneva: World Health Organization; 2015.

3. Ministry of Public Health. The fifth national nutrition survey of Thailand 2003. Bangkok: Printing ETO; 2006. p.119.

4. Ministry of Public Health. National economic and social development plan vol.7 (1992- 1996)
to vol. 8 (1997-2001), Development of public nutrition; 2002. p.192.

5. Winichagoon P. Iron and anemia in developing country. J Hematol Transfuse Med. 2008; 18:321-8.

6. Ministry of Public Health. Prevention and control in iron deficiency anemia guideline. n.p.: Ministry;
2013.

7. Baker RD, Gree FR. Committee on Nutrition American Academy of Pediatrics. Diagnosis and prevention of iron deficiency and iron deficiency anemia in infants and young children (0-3 years of age). Pediatrics. 2010; 126:1040-50.

8. Parkin PC, Maguire JL. Iron deficiency in early childhood. CMAJ. 2013; 185:1237-8.

9. Torjarus K. Screening of anemia and nutrition in Thai children. The Royal Thai Army Medical Journal. 2009; 62:155-9.

10. Sutcliffe TL, Khambalia A, Jacobson S, Peer M, Pakin PC. Iron depletion is associated with daytime bottle-feeding in the second and third years of life. Arch Pediar Adolesc Med. 2006; 160:1114-20.

11. Board of dietary reference intake for Thais. Dietary reference intake for Thais 2003. Bangkok: Printing ETO; 2003. p.12.

12. Board of food – based for healthy Thais. Nutrition flag. 6th ed. Bangkok: Cabinet publishing & gazette office; 2009. p.6-10.

13. Suwantaroj S, Betsej Y, Promseang S, Dumdee S, Sukkul J, Whanmuang W, et.al. A survey of anemia prevalence and its causes of children 1to 4 years at Krabi province. Health System Research Institute; 2003.

14. Eussen S, Alles M, Uijyerschout L, Brus F, Van der Horst-Graat J. Iron intake and status of children aged 6-36 months in Europe: a systemic review. Ann Nutr Metab. 2015; 66:80-92.

15. Zhu YP, Liao QK. Prevalence of iron deficiency in children aged 7 months to 7 years in China. J Chin Med Assoc. 2004; 42:886-91.

16. Worwood M. Indicators of the iron status of populations: ferritin. In: WHO, CDC. Assessing the iron status of populations: report of a joint World Health Organization/ centers for disease control and prevention technical consultation on the assessment of iron status at the population level, 2nd ed. Geneva, World Health Organization; 2007. p.35-74.

17. Schneider MJ, Fujii ML, Lamp CL, Lönnerdal B, Dewey KG, Cherr SZ. Anemia, iron deficiency, and iron deficiency anemia in 12–36-mo-old children from low-income families.Am J Clin Nutr. 2005; 82:1269–75.

18. Oliveura MA, Osorio MM, Raposo MC. Socioeconomic and dietary risk factors for anemia in children aged 6 to 59 months. J Pediatr (Rio J). 2007; 83:39-46.

19. Iannotti LL, Tielsch JM, Black MM. Iron supplementation in early childhood: health benefits and risks. Am J Clin Nutr. 2006; 84:1261-76.

20. Institute of Medicine. Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc. Washington, DC: National Academies Press; 2003.

21. Domellof M, Braegger C, Campony C, Colomb V, Decsi T, Fewtrell M, et al. Iron requirements of infants and toddlers. J Pediatr Gastroenterol Nutr. 2014; 58:119-29.

22. Eichler K, Wieser S, Ruthemann I. Effects of micronutrient fortified milk and cereal food for infants and children: a systematic review. BMC Public Health. 2012; 12:506-19.

23. Szymlek-Gay EA, Fergusonb EL, Heath AL, Gray AR, Gibson RS. Food-based strategies improve iron status in toddlers: a randomized controlled trial 112. Am J Clin Nutr. 2009; 1541-51.

24. McDonagh MS, Blazina I, Dana T, Cantor A, Bougatsos C.Screening and routine supplementation for iron deficiency anemia: a systematic review. Pediatrics. 2015; 135:723-33.

25. Thombson J, Biggs BA, Pasricha SR. Effects of daily iron supplementation in 2 to 5 years old children: systematic review and meta-analysis. Pediatrics. 2013; 131;739-53.

26. Eussen I, Alles M, Uijterschout L, Brus F, HorstGratt JV. Iron intake and status of children aged 6–36 months in Europe: a systematic review. Ann Nutr Metab. 2015; 66:80–92.

27. Peaugpetch K. Screening for anemia. In: Noipayak P, Piyasin W, Ningsanon W, Aeungthaworn P, editors. Guideline in child health supervision.Bangkok: Suppasan; 2014. p.152-60.