Factors Associated with Streptococcus suis Meningitis among Patients in Northern Thailand

Authors

  • Wathee Sitthi M.D., M.P.H., Dip. Thai Broad of Preventive Medicine (Epidemiology) The Office of Disease Prevention and Control No.1 Chiang Mai, Department of Disease Control
  • Naphaksorn Bongjaporn M.Ed. (Education Technology) The Office of Disease Prevention and Control No.1 Chiang Mai, Department of Disease Control
  • Vannapa Chalom B.Sc. (Public Health) The Office of Disease Prevention and Control No.1 Chiang Mai, Department of Disease Control

Keywords:

Streptococcus suis, Meningitis, Northern, Thailand

Abstract

A cross-sectional descriptive study was to explore epidemiological characteristics of Streptococcus suis meningitis and their associated factors. The S. suis infection reported cases in 8 provinces in Northern Thailand between January 1, 2017 and December 31, 2019 were recruited. Their outbreak report, case investigation report and outbreak data in the database system of Office of Disease Prevention and Control No.1, Chiang Mai were collected and reviewed. Potential factors of S. suis meningitis were identified by using univariate and multivariate analyses. Of 45 patients with S. suis infection, 39 (86.7%) were male and the mean age was 56.5±14.6 years. Most common signs and symptoms were fever (91.1%) followed by headache (57.8%), muscle pain (53.3%), hearing loss (35.6%), and nausea/vomiting (28.9%). Meningitis (57.8%) was characterized the most common clinical manifestation. We used the multivariate analysis to identify associations of factors from 26/45 patients (57.8%) with S. suis meningitis that showed the adjusted odds ratio (OR) of alcohol drinking was 8.25 (95% CI = 1.36-50.13) and raw minced pork consumption was 7.72 (95% CI =1.28-46.64). Conclusion was that an alcohol drinking and raw minced pork consumption were significantly associated with S. suis meningitis. These factors may be useful for further public health prevention campaigns.

Author Biographies

Naphaksorn Bongjaporn M.Ed. (Education Technology), The Office of Disease Prevention and Control No.1 Chiang Mai, Department of Disease Control

M.Ed. (Education Technology)

Vannapa Chalom B.Sc. (Public Health), The Office of Disease Prevention and Control No.1 Chiang Mai, Department of Disease Control

B.Sc. (Public Health)

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Published

2020-12-28

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General article