The result of the consumption food adjustable program for blood pressure in Hypertensive Patients at Angthong Hospital.

Abstract

                  This research Quasi experimental (Quasi - Experimental Research) were formed as one group pretest - post test design was the effect of the dietary lifestyle program

                 Objective To study the effect of the dietary lifestyle program for blood pressure control in patients with hypertension. Hospitals. By the theory applying of change behavior (Stage of Change)

                The Research Ethics was approved by projecn committee of hospitals. The sample were 35 selected by purposive sampling method. Criteria, was diagnosed with the disease, hypertension or high blood pressure patients. Systolic blood pressure and greater value than 140 mm Hg. And Diastolic pressure greater than 90 mm Hg. The dietary lifestyle consumption program of dietary counseling on diet for patients with hypertension. The knowledge of self-care. And changing dietary habits. To lower blood tool. The knowledge with sample of self-care. And the dietary changing habits to blood lower pressure The instrument used for data collection. The knowledge, attitudes, behaviors, dietary hypertension. And blood pressure A recording of blood pressure .Data collection During the month of August 2014- January 2015. Before and after of 6-month trial data were analyzed using descriptive statistics and references dependent t-test results showed that the experimental group had an average of knowledge about diabetes. Higher than before the experiment was statistically significant (p <0.05) and the mean dietary habits hypertension. Higher before the experiment was statistically significant (p <0.05).

                 Results : This indicate the visionary adjust their food. Has resulted in changes in knowledge, attitudes and dietary habits, blood pressure. The dietary guidelines for patients hypertension. Reading Nutrition Labels Patients to foods in sodium were low. Control blood pressure to normal. Preventing complications