Development of Cannabis Proficiency Test Sample for Pesticide Residue and Heavy Metal Analysis

Authors

  • Wischada Jongmevasna Bureau of Quality and Safety of Food, Department of Medical Sciences
  • Panawan Kluengklangdon Bureau of Quality and Safety of Food, Department of Medical Sciences
  • Weerawut Wittayanan Bureau of Quality and Safety of Food, Department of Medical Sciences
  • Supat Sangsuay Bureau of Quality and Safety of Food, Department of Medical Sciences
  • Thoranit Chaimongkol Bureau of Quality and Safety of Food, Department of Medical Sciences
  • Kanpirom Lertbumroongchai Bureau of Quality and Safety of Food, Department of Medical Sciences

Keywords:

Proficiency test sample, Cannabis, Pesticide residue, Trace element

Abstract

         Since 2019, the medicinal cannabis policy has been established, the value chains related to cannabis plantation, distribution and product development have then been dramatically increasing. For the quality and safety of medical product' concerns, pesticide residues and heavy metals are highly recommended parameters for cannabis raw material analysis. To monitor and enhance the competency of DMSc network laboratories, the Department of Medical Sciences, a reference laboratory for medical services and public health has planned for setting the cannabis proficiency testing. Therefore, this study focused on the development of a cannabis proficiency test (PT) sample. The dried cannabis containing incurred pesticide residues and heavy metals provided by the Office of the Narcotics Control Board was prepared, packed and tested for its homogeneity. The result showed that the candidate PT sample was sufficiently homogeneous, the average concentration and standard deviation determined by using GC-ECD/FPD for chlorpyrifos and cypermethrin were in the range of 85.6 ± 3.5 and 32,520 ± 1,625 μg/kg, respectively. That of cadmium analyzed by using ICP-MS was 344 ± 18 μg/kg. In addition, temperature effects during transportation for 3-day at uncontrolled temperature and 2-month at -10°C storage were carried out. Chlorpyrifos, cypermethrin and cadmium concentrations still remained at the level of 89.6 ± 3.4, 33,753 ± 2,619 and 321 ± 11 μg/kg, respectively. As a result of statistical analysis, it indicated that those analytes in the prepared PT sample were satisfactorily homogeneous and stable. It could be concluded that the prepared sample was successfully developed as a potential PT sample with sufficiently homogeneous and stable properties following ISO 13528: 2015 and suitably used for the laboratory evaluation of pesticide residues and heavy metals.

References

พระราชบัญญัติยาเสพติดให้โทษ ฉบับที่ 7 (พ.ศ. 2562). ราชกิจจานุเบกษา เล่ม 136 ตอนที่ 19 ก (วันที่ 18 กุมภาพันธ์ 2562). หน้า 1.

พระราชบัญญัติยาเสพติดให้โทษ พ.ศ. 2522. ประกาศกระทรวงสาธารณสุข เรื่อง ระบุชื่อยาเสพติดให้โทษในประเภท 5 (พ.ศ. 2563). ราชกิจจานุเบกษา เล่ม 137 ตอนพิเศษ 290 ง (วันที่ 14 ธันวาคม 2563). หน้า 33.

Department of Medical Sciences. Thai herbal pharmacopoeia 2017. Nonthaburi, Thailand : Department of Medical Sciences, Ministry of Public Health; 2017.

สำนักคุณภาพและความปลอดภัยอาหาร. รายงานประจำปี 2563. [ออนไลน์]. 2563; [สืบค้น 10 ก.ค. 2564]; [97 หน้า]. เข้าถึงได้จาก : URL : http : //http://bqsf.dmsc.moph.go.th/bqsfWeb/wp-content/uploads/2021/09/Food-safety-report-63.pdf

ISO 13528 : 2015. Statistical methods for use in proficiency testing by interlaboratory comparison. Geneva, Switzerland : International Organization for Standardization; 2015.

ISO/IEC 17043 : 2010. Conformity assessment – general requirements for proficiency testing. Geneva, Switzerland : International Organization for Standardization; 2010.

AOAC Official Method 2007.01 : Pesticide residues in foods by acetonitrile extraction and partitioning with magnesium sulfate. In : Official methods of analysis. 19th ed. Rockville, Maryland : AOAC International; 2012.

รัติยากร ศรีโคตร, วิชาดา จงมีวาสนา. วิธีลดปริมาณสารเคมีป้องกันกำจัดศัตรูพืชตกค้างในผักและผลไม้. ว กรมวิทย พ 2564; 63(1) : 38-50.

Briscoe. M. Determination of heavy metals in food by inductively coupled plasma–mass spectrometry : First Action 2015.01. J AOAC Int 2015; 98(4) : 1113-20.

AOAC Official Method 999.10 : Lead, cadmium, zinc, copper, iron in foods. Atomic absorption spectrophotometry after microwave digestion. In : Official methods of analysis. 21th ed. Rockville, Maryland : AOAC International; 2019.

AOAC Official Method 997.15 : Lead in sugars and syrups. Graphite furnace atomic absorption method. In : Official method of analysis. 21th ed. Rockville, Maryland : AOAC International; 2019.

World Health Organization. Pesticide residues in food 2004 : joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO core assessment group. 20-29 September 2004. Rome, Italy : Food and Agriculture Organization of the United Nations; 2004. p. 44-48.

World Health Organization. Pesticide residues in food 2006 : joint FAO/WHO meeting on pesticide residue. Rome, Italy : Food and Agriculture Organization of the United Nations; 2006. p. 95-101.

World Health Organization. Preventing disease through health environments. Exposure to cadmium : a major public health concern. Geneva, Switzerland : WHO; 2010.

ISO/IEC 17025 : 2017. General requirement for the competence of testing and calibration laboratories. Geneva, Switzerland : International Organization for Standardization; 2017.

Downloads

Published

30-09-2021

How to Cite

1.
Jongmevasna W, Kluengklangdon P, Wittayanan W, Sangsuay S, Chaimongkol T, Lertbumroongchai K. Development of Cannabis Proficiency Test Sample for Pesticide Residue and Heavy Metal Analysis. ว กรมวิทย พ [internet]. 2021 Sep. 30 [cited 2025 Dec. 27];63(3):541-55. available from: https://he02.tci-thaijo.org/index.php/dmsc/article/view/252175

Issue

Section

Original Articles